 굴절계 >> |
모델 : PAL-19S |
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특징 Lactose
(락토오스,젖당)
:0.0 ~ 20.0 %
온도 : 10.0 ~ 40.0°C 적용분야 당류(제당,식품,제약,음료)
| Model | PAL-19S |
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| Cat.No. | 4419 |
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| Scale | Lactose
Temperature |
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| Measurement Range | Lactose : 0.0 to 20.0%
Temperature : 10.0 to 40.0°C |
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| Resolution | Lactose : 0.1%
Temperature : 0.1°C |
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| Measurement Accuracy | Lactose : ±0.2%
Temperature : ±1°C |
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| Ambient Temperature | 10 to 40°C |
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| Measurement Time | 3 seconds |
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| Power Supply | 2 × AAA Batteries |
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| International Protection Class | IP65 Dust-tight and Protected against water jets. |
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| Dimensions & Weight | 55(W)×31(D)×109(H)mm, 100g (Main Unit only) |
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